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The Best Recipes: Arroz Caldo Popular Recipes

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Arroz Caldo

Arroz caldo is a kind of porridge that is served hot.

Ingredients :

  • ¼ cup vegetable oil, divided
  • 1 tablespoon vegetable oil
  • 3 tablespoons minced garlic
  • 1 cup uncooked glutinous white rice
  • 1 cup uncooked jasmine rice
  • 3 tablespoons chopped red onion
  • 2 tablespoons julienned fresh ginger root
  • 1 pound skinless, boneless chicken breast halves, sliced
  • salt and pepper to taste
  • 6 ⅓ cups chicken stock
  • ¼ cup fish sauce
  • 5 hard-cooked eggs, chopped
  • 3 tablespoons chopped green onion

Instructions :

Prep : 20M Cook : 7 -8 M Ready in : 55M

Notes :

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