//prevotch.com/ibM3SzV6lmx4EkAj/45832 Langsung ke konten utama

The Best Recipes: Cabbage and Asparagus Stir-Fry Tasty Recipes

Looking for recipes Cabbage and Asparagus Stir-Fry, our own site provides recipes Cabbage and Asparagus Stir-Fry that a person need Listed below are the quality recipes Cabbage and Asparagus Stir-Fry that will you need

Cabbage and Asparagus Stir-Fry

"I concocted this recipe yesterday using cabbage and asparagus. It has become my husband's newest favorite vegetable stir-fry side dish! Thinly sliced leftover meat or seafood added will make this a main dish. I used a thinly sliced ham steak that made a yummy, quick dinner."

Ingredients :

  • 3 cups sliced cabbage
  • 1/4 cup red wine vinegar
  • 1/4 cup extra-virgin olive oil
  • 1/4 cup red wine
  • 1 (8 ounce) can sliced water chestnuts, drained
  • 1 (7 ounce) can sliced mushrooms, drained
  • 2 cloves garlic, thinly sliced
  • 1 (16 ounce) package frozen cut asparagus
  • 1 cup thinly sliced ham

Instructions :

Prep : 10M Cook : 4M Ready in : 55M
  • Place cabbage in a bowl. Whisk red wine vinegar and oil together in a separate bowl; pour over the cabbage. Marinate, mixing 4 to 5 times, about 15 minutes.
  • Heat a 10-inch skillet over medium heat. Add cabbage. Cook and stir until cabbage begins to wilt and gently brown, about 10 minutes. Pour wine into the skillet and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon.
  • Combine water chestnuts, mushrooms, and garlic in the deglazed skillet. Cook and stir until flavors combine, about 5 minutes. Add asparagus and ham. Cook, stirring occasionally, until asparagus is crisp-tender, 6 to 10 minutes more.

Notes :

  • Feel free to replace the red wine with water or your stock of choice.
  • Ham may be replaced with 1 cup of thinly sliced leftover chicken, 8 ounces of scallops, or 8 ounces of peeled shrimp.

Thanks to visiting our blog. avoid forget to bookmark the site, if our web-site provides the best quality recipes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

The Best Recipes: Garlic and Avocado Vegan Cream Cheese Spread Popular Recipes

Trying to find recipes Garlic and Avocado Vegan Cream Cheese Spread , each of our site provides recipes Garlic and Avocado Vegan Cream Cheese Spread that a person need Listed here are the dishes Garlic and Avocado Vegan Cream Cheese Spread of which you need Garlic and Avocado Vegan Cream Cheese Spread "Cashews, avocado, lime juice, and spices combine to perfection to make this easy vegan and dairy-free cream cheese spread." Ingredients : 1/2 cup unsalted raw cashews 1 avocado, diced 1/4 cup lime juice 1/2 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/4 teaspoon sea salt Instructions : Prep : 15M Cook : 16M Ready in : 8H15M Soak cashews in a bowl of water, 8 hours to overnight. Combine cashews, avocado, lime juice, Italian seasoning, garlic powder, and salt in a blender; blend until smooth, scraping down the sides of the bowl until the mixture is completely creamy, 10 to 15 minutes. Notes : I want to thank visiting our blog. may forget to ...
Posting Komentar
Baca selengkapnya

The Best Recipes: Pressure Cooker Beef Brisket Tasty Recipes

Trying to find recipes Pressure Cooker Beef Brisket , our own site provides recipes Pressure Cooker Beef Brisket that a person need Listed here are the quality recipes Pressure Cooker Beef Brisket of which you need Pressure Cooker Beef Brisket "This is my go-to recipe for brisket. I usually use bison brisket, but beef brisket works as well. This recipe is easy to prepare and using the pressure cooker greatly reduces cooking time as compared to other methods. The brisket comes out moist, tender, and flavorful, and the gravy is also excellent. I have used this recipe for briskets as large as 6 pounds with equal success, but increased the cook time to 55 minutes. I use an electric pressure cooker for this recipe, but it can also be made in a pressure cooker on the stove. The rub step can be skipped." Ingredients : 1 (3 pound) beef brisket, trimmed of excess fat 1/4 cup beef rub 1 tablespoon olive oil 2 yellow onions, sliced 5 large cloves garlic, sliced 1 teaspoon salt 1/2...
Posting Komentar
Baca selengkapnya

The Best Recipes: Turkey Italian Wedding Soup with Kale Popular Recipes

Trying to find recipes Turkey Italian Wedding Soup with Kale , each of our site provides recipes Turkey Italian Wedding Soup with Kale that a person need Listed here are the quality recipes Turkey Italian Wedding Soup with Kale that will you need Turkey Italian Wedding Soup with Kale "Good-for-you comfort food. I couldn't find escarole at my local market so I subbed kale in this easy and hearty recipe. You could also use Swiss chard. Top soup with additional chopped fresh parsley and Parmesan cheese." Ingredients : 1 large egg 2 tablespoons water 1/4 cup Italian bread crumbs 1 pound lean ground turkey 1/4 cup freshly grated Parmesan cheese 2 tablespoons chopped Italian parsley 2 cloves garlic, grated 3/4 teaspoon salt 1/4 teaspoon ground white pepper 2 tablespoons olive oil, divided 1 cup chopped carrots 1 large shallot, sliced 10 cups chicken broth 1/2 cup dry white wine 3/4 cup orzo 1 large bunch dinosaur kale, coarsely chopped salt and pepper to taste Instructio...
Posting Komentar
Baca selengkapnya