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Balsamic Tofu Salad |
This is a vegetarian tofu salad recipe using baked tofu. It is easy to prepare, but looks very elegant. It would be great for a summer dinner party! Serve with crumbled feta cheese on top and additional balsamic vinaigrette dressing on the side.
Ingredients :
- cooking spray
- 1 (14 ounce) package firm tofu, cut into 1-inch thick slices
- ½ cup balsamic vinaigrette
- 1 egg white
- ¼ cup grated Parmesan cheese
- ½ teaspoon lemon juice
- ½ teaspoon balsamic vinegar
- 1 (8 ounce) package sliced mushrooms
- 1 mango, diced
- 1 (6 ounce) package baby spinach salad mix
- 1 small red onion, sliced
Instructions :
Prep : 15M | Cook : 4 saladsM | Ready in : 1H10M |
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Notes :
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