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The Best Recipes: Chocolate Salted Caramel Cookies Tasty Recipes

Trying to find recipes Chocolate Salted Caramel Cookies, each of our site provides recipes Chocolate Salted Caramel Cookies that an individual need Listed here are the quality recipes Chocolate Salted Caramel Cookies that will you need

Chocolate Salted Caramel Cookies

"A delicious combination of salty and sweet, perfect for holiday baking."

Ingredients :

  • 1 cup butter, softened
  • 1 cup white sugar
  • 1 cup packed light brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/8 teaspoon salt
  • 48 chocolate-covered caramel candies (such as Hershey's® Kisses®)
  • 2 tablespoons white sugar
  • 1 tablespoon coarse salt

Instructions :

Prep : 25M Cook : 48M Ready in : 58M
  • Beat butter in a bowl with an electric mixer until creamy. Beat in 1 cup white sugar and brown sugar gradually. Beat in eggs and vanilla extract.
  • Combine flour, cocoa powder, baking soda, and 1/8 teaspoon salt in a separate bowl. Add to the butter mixture gradually, beating well. Cover dough and chill for 20 minutes.
  • Preheat oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
  • Press a small amount of dough around each caramel-filled candy. Roll into balls. Pour 2 tablespoons white sugar into a small bowl. Dip the top of each ball into the sugar. Place 2 inches apart on the prepared baking sheets. Sprinkle each cookie with some of the coarse salt.
  • Bake in the preheated oven until edges are set, about 8 minutes. Cool for 5 minutes on the baking sheets. Remove to wire racks to cool completely.

Notes :

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