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The Best Recipes: Vegan Coconut Curry with Tofu Tasty Recipes

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Vegan Coconut Curry with Tofu

A light vegan curry that's quick to make, travels well , and reheats easily. Add lime juice if desired.

Ingredients :

  • ¾ (16 ounce) package dried rice noodles
  • ½ (16 ounce) package firm tofu, cut into small cubes
  • 3 tablespoons cornstarch
  • 3 tablespoons vegetable oil
  • 1 teaspoon vegetable oil
  • 1 tablespoon green curry paste
  • 1 teaspoon minced garlic
  • 1 teaspoon minced fresh ginger root
  • 2 cups low-sodium vegetable broth
  • 1 (14 ounce) can light coconut milk
  • 2 green onions, finely chopped

Instructions :

Prep : 15M Cook : 4 M Ready in : 35M

Notes :

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