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Shrimp Jalapeno Poppers |
"Shrimp and cheese, similar to jalapeno poppers. The lighter the breading used, the better."
Ingredients :
- cooking spray
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) package shredded sharp Cheddar cheese
- 1/4 cup mayonnaise
- 15 large shrimp - peeled, deveined and butterflied
- 2 eggs, beaten
- 1 1/2 teaspoons milk
- 1 1/2 cups dry bread crumbs
Instructions :
Prep : 10M | Cook : 5M | Ready in : 40M |
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- Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet with cooking spray.
- Mix cream cheese, Cheddar cheese, and mayonnaise together in a bowl. Spread on the inside of each butterflied shrimp.
- Whisk eggs and milk together in a bowl. Place bread crumbs on a plate.
- Dip each stuffed shrimp into the egg and milk mixture; roll over breadcrumbs to coat. Arrange in a single layer on the prepared baking sheet.
- Bake in the preheated oven until lightly browned, about 30 minutes.
Notes :
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