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Spaghetti Squash with Italian Sausage, Broccoli, and Sage |
A delicious faux pasta dish that combines sweet squash with savory sausage and assorted vegetables.
Ingredients :
- 1 spaghetti squash, halved and seeded
- 1 tablespoon olive oil
- 1 (12 ounce) package bulk Italian pork sausage
- 3 cups broccoli florets
- 2 cups sliced baby bella mushrooms
- ½ onion, diced
- 5 cloves garlic, diced
- 2 leafs sage, minced
- 2 teaspoons garlic salt
- salt and ground black pepper to taste
- 4 ounces Pecorino Romano cheese
Instructions :
Prep : 20M | Cook : 4 M | Ready in : 55M |
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Notes :
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