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The Best Recipes: Delicious Vegan Pumpkin Muffins Popular Recipes

Are you searching for recipes Delicious Vegan Pumpkin Muffins, our own site provides recipes Delicious Vegan Pumpkin Muffins that a person need Listed here are the dishes Delicious Vegan Pumpkin Muffins that will you need

Delicious Vegan Pumpkin Muffins

"These vegan pumpkin muffins are something special! Wholesome, low in fat and sugar, with a gluten-free option. Perfect baking project for cold winter days with a cozy blend of warming spices."

Ingredients :

  • cooking spray
  • 2 cups whole wheat flour
  • 5 tablespoons coconut sugar
  • 2 teaspoons baking powder
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice (optional)
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 1 cup pumpkin puree
  • 2 tablespoons pumpkin puree
  • 1/2 cup applesauce
  • 1/2 cup cashew milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple cider vinegar

Instructions :

Prep : 10M Cook : 12M Ready in : 30M
  • Preheat the oven to 400 degrees F (200 degrees C). Spray a 12-cup muffin tin lightly with cooking spray.
  • Combine flour, coconut sugar, baking powder, cinnamon, salt, baking soda, nutmeg, allspice, cloves, and ginger in a bowl.
  • Mix 1 cup plus 2 tablespoons pumpkin puree, applesauce, cashew milk, vanilla extract, and cider vinegar together in a separate bowl. Add mixture to the flour mixture; mix until just combined. Place about 1/4 cup of the mixture into each muffin cup.
  • Bake in the preheated oven until a toothpick inserted into a muffin comes out clean, 20 to 23 minutes.

Notes :

  • You can substitute spelt flour or a gluten-free flour blend for the whole wheat flour.

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