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Microwave Vegetables |
"Sometimes when I'm out of time I make this colorful mix of crunchy vegetables that is super quick and easy to make. Sweet corn, red pepper, and peas are cooked together in a microwave, then seasoned with chopped cilantro."
Ingredients :
- 1 red bell pepper, chopped
- 1 tablespoon extra-virgin olive oil
- 7 ounces frozen peas
- 1 (12 fluid ounce) can canned sweet corn, drained
- 1 teaspoon chopped fresh cilantro (optional)
- salt and pepper to taste
Instructions :
Prep : 5M | Cook : 6M | Ready in : 10M |
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- Combine red bell pepper and olive oil in a microwave-safe bowl. Microwave at full power until softened, about 1 minute. Add peas and cook at full power for an additional 2 minutes. Add corn and cook for 1 more minute. Stir vegetables and microwave for 30 seconds more. Add cilantro and season with salt and pepper. Stir and serve immediately.
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