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The Best Recipes: Lemon Garlic Shrimp with Roasted Brussels Sprouts and Brown Rice Popular Recipes

Looking for recipes Lemon Garlic Shrimp with Roasted Brussels Sprouts and Brown Rice, each of our site provides recipes Lemon Garlic Shrimp with Roasted Brussels Sprouts and Brown Rice that an individual need Listed below are the quality recipes Lemon Garlic Shrimp with Roasted Brussels Sprouts and Brown Rice that will you need

Lemon Garlic Shrimp with Roasted Brussels Sprouts and Brown Rice

"Shrimp baked in a lemon garlic sauce, sided with lightly roasted Brussels sprouts and brown rice."

Ingredients :

  • Lemon Garlic Shrimp:
  • cooking spray
  • 1 1/4 cups raw shrimp, peeled and deveined
  • 1/4 cup fresh lemon juice
  • 2 tablespoons light butter, melted
  • 3 cloves garlic, minced
  • 1 teaspoon Worcestershire sauce
  • 3/4 teaspoon lemon pepper
  • 1/4 teaspoon red chile powder
  • 3 tablespoons chopped fresh parsley
  • Brussels Sprouts:
  • 4 cups halved Brussels sprouts
  • 1 cup sliced red onion
  • 2 tablespoons extra-virgin olive oil
  • salt and ground black pepper to taste
  • Brown Rice:
  • 4 cups water
  • 2 cups instant brown rice

Instructions :

Prep : 20M Cook : 6M Ready in : 50M
  • Preheat the oven to 425 degrees F (220 degrees C). Spray a 9x13-inch baking dish with cooking spray.
  • Arrange shrimp in a single layer in the baking dish. Whisk lemon juice, butter, garlic, Worcestershire sauce, lemon pepper, and chile powder together; pour over shrimp.
  • Roast in the preheated oven until shrimp turn pink, 8 to 10 minutes. Sprinkle parsley over shrimp. Reduce oven temperature to 400 degrees F (200 degrees C).
  • Toss Brussels sprouts with onion and olive oil. Season with salt and pepper. Spread evenly on a baking sheet.
  • Roast Brussels sprouts and onion until starting to brown, about 20 minutes.
  • Meanwhile, bring water to a boil in a saucepan. Add brown rice and simmer until water is absorbed, about 5 minutes.
  • Divide rice among 4 bowls. Top with shrimp and Brussels sprouts-onion mixture.

Notes :

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