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| Filipino Chicken Curry |
Simple chicken curry with vegetables. Serve over rice.
Ingredients :
- 3 tablespoons olive oil
- 1 small onion, chopped
- 3 cloves garlic, minced
- ½ teaspoon grated fresh ginger
- ¼ teaspoon garlic salt
- 4 skinless, boneless chicken breast halves
- 3 tablespoons curry powder
- 1 teaspoon chicken bouillon granules
- 1 teaspoon ground thyme
- 2 cups water
- 1 potato, cubed
- 1 green bell pepper, chopped
Instructions :
| Prep : 20M | Cook : 4 M | Ready in : 40M |
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Notes :
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