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Thai Tofu Soup |
This Thai tofu recipe recipe was a hit with my husband and children - who I didn't expect to eat such an exotic soup. I added chicken pieces to the kids' bowls.
Ingredients :
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 2 tablespoons Thai red curry paste
- 1 tablespoon grated ginger
- 1 tablespoon grated garlic
- 1 (32 fluid ounce) container vegetable broth
- 1 (14 ounce) can coconut milk
- 1 tablespoon white sugar
- 1 (12 ounce) package extra-firm tofu, cut into small cubes
- 4 ounces broccoli, chopped into bite-sized pieces
- 4 ounces cauliflower florets, cut into bite-sized pieces
- 4 ounces mushrooms, cut into bite-size pieces
- 1 pinch salt and ground black pepper to taste
Instructions :
Prep : 25M | Cook : 4 M | Ready in : 40M |
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Notes :
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